Seafood Friday
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Seafood Friday
Catfish Plate
Crispy catfish fillets with a lightly battered crust, offering a delicate crunch and tender, flaky interior.Crispy catfish fillets with a lightly battered crust, offering a delicate crunch and tender, flaky interior.W/ Fries $19W/ Onion Rings $21W/Sweet Potato $26W/ Truffle Fries $26
Shrimp House Salad
Succulent shrimp, served atop a bed of mixed greens, drizzled with a zesty artichoke and lemon vinaigrette.$18$18Succulent shrimp, served atop a bed of mixed greens, drizzled with a zesty artichoke and lemon vinaigrette.
Shrimp Pasta
Grilled shrimp over angel hair pasta tossed with a garlic butter sauce and topped with fresh parshley$22$22Grilled shrimp over angel hair pasta tossed with a garlic butter sauce and topped with fresh parshley
Shrimp Plate
Juicy shrimp, lightly battered and fried to a golden crisp, served with a side of perfectly seasoned french fries.Juicy shrimp, lightly battered and fried to a golden crisp, served with a side of perfectly seasoned french fries.W/ Fries $20W/ Onion Rings $22W/ Sweet Potato $26W/ Truffle Fries $26
Shrimp and Catfish Platter
A generous serving of succulent shrimp and flaky catfish, accompanied by crispy seafood bites. Served with a side of warm, buttery garlic bread.A generous serving of succulent shrimp and flaky catfish, accompanied by crispy seafood bites. Served with a side of warm, buttery garlic bread.W/ Fries $26W/ Onion Rings $28W/ Sweet Potato $32W/ Truffle Fries $32
Catfish Poboy
Crispy fried catfish fillet on a traditional Po-Boy baguette, complemented with creamy mayo, crisp lettuce, and juicy tomato slices.Crispy fried catfish fillet on a traditional Po-Boy baguette, complemented with creamy mayo, crisp lettuce, and juicy tomato slices.Half $12Whole $19
Shrimp Poboy
Juicy, fried shrimp topped with creamy mayonnaise, crisp lettuce, and ripe tomato slices, all served on traditional Po-Boy bread for a deliciously satisfying bite.Juicy, fried shrimp topped with creamy mayonnaise, crisp lettuce, and ripe tomato slices, all served on traditional Po-Boy bread for a deliciously satisfying bite.Half $13Whole $20